Tuesday, February 21, 2012
Breakfast Fluffins
Here is a breakfast recipe - Breakfast Fluffins. You know, like McMuffins but Fleming style. Its fast, its easy and so good.
Ingredients:
6 slices of bacon
6 slices of bread (I use whole grain)
Shredded Cheese
6 Eggs
Salt and Pepper
Preheat oven to 400. Grease 6 muffin wells with butter or spray with PAM.
Use a 3" inch round cookie cutter to cut 6 rounds of bread. Put one piece into each muffin well.
Curl a slice of bacon around the outside of each piece of bread, positioning between the bread and the muffin tin.
Sprinkle a small amount of shredded cheese in the center of each piece of bread.
One at a time, crack an egg, and place one egg on top of each, (be careful not to break the yolk).
Bake for approx. 7 minutes.
Run a knife around the edge of each muffin well and pop the Fluffins out.
Season with salt and pepper. Serve!
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